Job Duties: Responsible for all food preparation such as salad bar, potato bar, and desserts. Assemble assorted diet food, purée, other requirements, and daily snacks. Responsible for next-day breakfast prep and catered/special-events prep. Must be able to work the tray line when needed.
Requirements
Minimum Qualifications:
High School Diploma or equivalent
Previous experience a plus
Must hold food handler’s card
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